I discovered Wahaca early this year and fell in love.
Founded by Thomasina Miers, this restaurant has a mexican market vibe that’s, fast, friendly and of course yummy. I have been multiple times now and have never been disappointed – this could be because Guacamole puts me into a food coma.
Everything is sourced locally where possible or imported with minimum air-miles. Of course this means if you don’t go regularly you can almost guarantee the menu will be completely different, but that’s all part of the fun!
Now just to persuade them to open a chain nearer to home….